Delicious and Nutritious: Brown Butter Strawberry Baked Oatmeal Recipe

If you’re looking to start your day with a delicious and nutritious breakfast option, look no further than this Brown Butter Strawberry Baked Oatmeal recipe by Monique from Ambitious Kitchen.

Benefits of Baked Oatmeal

Baked oatmeal is a great choice for a healthy breakfast as it provides a hearty and filling meal that can keep you satisfied throughout the morning. Oats are rich in fiber, which helps with digestion and can contribute to a feeling of fullness. Additionally, this recipe uses strawberries, which are packed with antioxidants and vitamin C, adding a burst of flavor and nutrition to your morning meal.

Why Choose Brown Butter?

Brown butter adds a nutty and rich flavor to this oatmeal dish, elevating it from a simple breakfast option to a decadent treat. Despite its name, brown butter is not burnt but rather cooked until it reaches a deep golden color, enhancing the overall taste of the dish.

How to Make It

This baked oatmeal recipe is easy to prepare and can be made ahead of time for a quick breakfast option during busy mornings. Simply mix the ingredients, including oats, milk, eggs, and maple syrup, pour into a baking dish, add the sliced strawberries, and bake until golden brown and set.

Once baked, you can enjoy this Brown Butter Strawberry Baked Oatmeal on its own or with a dollop of yogurt or a drizzle of honey for added sweetness.

Final Thoughts

Starting your day with a nourishing breakfast like this Brown Butter Strawberry Baked Oatmeal sets the tone for making healthy choices throughout the day. Treat yourself to a delicious and satisfying morning meal that will fuel your body and mind.

For the full recipe and more inspiring ideas, be sure to check out Monique’s original post on Ambitious Kitchen.

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